Sabarac – Fermented Watermelon
About the Sauce:Â If you love the taste of watermelon, this very well could be your forever hot sauce! When tasting this sauce you get the watermelon tones to start, moving through sour before it ends with a gentle warmth from the cayenne peppers, almost like a warm hug from your grandma!
Uses: Make buffalo wings with a difference using this sauce, it also pairs extremely well with prawn dumplings and gyoza.
Heat:Â Mild
Ingredients: cayenne, watermelon juice, apple cider vinegar, sea salt, xantham gum
Size: 5 oz
Â