The Spicy Shark – Hammah Gatah
About the Sauce: Half Hammerhead Shark, half Alligator, the Hammah Gatah is the inaugural mythical creature of the 6 Fin Series. With a Southern inspired base, Spicy Shark add traditional Cajun seasoning and a hint of smoke. The sauce features the scorching heat of the Lousianna born 7-Pot Primo pepper, with a New England accent.Â
Uses:Â Goes great with Shimp, Crawfish, Jambalaya, Po’ Boys, and anything in need of serious sharp flavor and heat!
Heat: Super Hot
Ingredients: Scorpion Pepper, Vinegar, Onion, Road Red Pepper ( water, salt, citric acid), Molasses, Water, Garlic, Celery, Habanero Pepper, Pineapple Juice, Banana, Tomato, Almond Flour, Sunflower oil, Carolina Reaper Pepper, Chocolate Chili Powder ( cacao nibs, chili, Juniper berry, allspice, Maple Syrup), Seasonings, Liquid Smoke, Paprika, Salt, Coffee Puree, Spices.
Size: 5 oz bottle
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